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Italian Sausage Frittata Recipe

italian sausage frittata Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making italian sausage frittata in your home. Then, follow these steps below to serve italian sausage frittata for your family or friends.

Ingredients: italian sausage frittata

  • 1 lb italian sausage
  • 1/4 cup green bell peppers or poblano peppers diced
  • 6 eggs
  • 1/2 cup shredded cheddar cheese
  • 1 salt and pepper to taste

How to Make italian sausage frittata

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make italian sausage frittata in your home by yourself.

    Step 1
  • preheat oven to 400°F fahrenheit
  • Step 2
  • cook italian sausage in an oven safe skillet ( cast iron works well) over medium high heat breaking sausage into fine crumbles as it browns
  • Step 3
  • pour off grease, mix in diced peppers, and cook 2 to 3 minutes more. turn off heat. whisk 6 eggs in a large bowl, stir in 1/4 cup cheese and season with salt and pepper
  • Step 4
  • pour egg and cheese mixture into skillet with sausage and peppers. bake frittata at 400°F for 15 to 20 minutes or until eggs are firm, toss on the remaining cheese in the last 5 minutes
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