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Italian Sausage Soup Recipe

Italian sausage soup Recipe
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Cooking Time : 30 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Italian sausage soup in your home. Then, follow these steps below to serve Italian sausage soup for your family or friends.

Ingredients: Italian sausage soup

  • 1 lb italian sausage
  • 1/2 cup dry bread crumbs
  • 1/4 cup parmesan cheese
  • 1/4 cup milk
  • 1 egg
  • 1/2 tsp basil
  • 1/2 tsp black pepper
  • 1/4 tsp garlic salt
  • 4 cup chicken broth
  • 1 tbsp tomato paste
  • 1 clove garlic minced
  • 1 tsp red pepper flakes
  • 1/2 cup mini pasta shells
  • 1 packages spinach 10 oz

How to Make Italian sausage soup

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Italian sausage soup in your home by yourself.

    Step 1
  • For meatballs, combine sausage, bread crumbs, 1/4 cup cheese, milk, egg, basil, black pepper and garlic salt in large bowl. roll into 1/2" balls.
  • Step 2
  • add pasta, cook on low 30 minutes. stir in spina v
  • Step 3
  • Combine broth, tomato paste, garlic and red pepper flakes in crockpot. add meatballs, cover crockpot. cook on low 5-6 hours.
  • Step 4
  • add pasta; cook on low 30 minutes. stir in spinach when pasta is tender
  • Step 5
  • sprinkle with additional cheese.
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