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Italiano Pasta Salad Recipe

Italiano Pasta Salad Recipe
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Prepare the ingredients before making Italiano Pasta Salad in your home. Then, follow these steps below to serve Italiano Pasta Salad for your family or friends.

Ingredients: Italiano Pasta Salad

  • 1 lb Rotini pasta
  • 1/2 cup Pepperoni or salami (sliced & diced)
  • 1/2 cup Shredded Swiss
  • 1 can Sliced black olives, drained (4 ounces)
  • 1 can Mushrooms, drained (4 ounces)
  • Italian dressing
  • 1 cup Italian dressing
  • 1/2 cup Parmesan cheese
  • 1 tbsp Lemon juice
  • 1/2 tsp Sugar
  • 1/2 tsp Seasoned salt
  • 1/2 tsp Black pepper

How to Make Italiano Pasta Salad

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Italiano Pasta Salad in your home by yourself.

    Step 1
  • Cook pasta according to package directions. Drain but "do not" rinse(see *notes*) . Allow to cool, string a couple of times to help prevent sticking.
  • Step 2
  • Mix Italian dressing ingredients separately.
  • Step 3
  • Mix pasta salad with remaining ingredients. Then blend in the Italian dressing mix.
  • Step 4
  • Refrigerate for several hours before serving. Stir and refresh just before serving. Can be made a day or two in advance.
  • Step 5
  • *Notes* By not rinsing the pasta the starches from it stick to the pasta and helps any sauce adhere to the pasta much better giving it a better coating.
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