Nogluten Recipes

J's Buffalo Chicken Dip Recipe

J's Buffalo chicken dip Recipe
Posted at :
Posted by :
Print Recipe

Prepare the ingredients before making J's Buffalo chicken dip in your home. Then, follow these steps below to serve J's Buffalo chicken dip for your family or friends.

Ingredients: J's Buffalo chicken dip

  • 16 oz Cream cheese, softened
  • 3 large Boneless skinless chicken breast
  • 1 cup Texas Pete's hot sauce
  • 1 cup Ranch dressing
  • 3 cup Shredded Chedder cheese
  • 1 Tortilla chips

How to Make J's Buffalo chicken dip

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make J's Buffalo chicken dip in your home by yourself.

    Step 1
  • Preheat oven to 350
  • Step 2
  • Bake or boil chicken breasts until cooked thoroughly
  • Step 3
  • Shread cooked chicken and sit to side
  • Step 4
  • Spread cream cheese into ungreased 1 qt baking dish
  • Step 5
  • Layer with chicken, buffalo sauce & ranch dressing.
  • Step 6
  • Sprinkle with cheese
  • Step 7
  • Bake at 350°F for 25 minutes, until cheese is melted
  • Step 8
  • Serve with tortilla chips
  • Step 9
  • Enjoy!
J's Buffalo chicken dip Reviews

Add your opinion about J's Buffalo chicken dip Recipe above or tell your story when cooking J's Buffalo chicken dip in your home.

Recipe Related to J's Buffalo chicken dip
Meat marinade (My favorite) Meat marinade (My favorite)
Posted at : December 26, 2016, 9:25 am
Posted by : luvsyummyfood
Cooking Time : 3 minutes
Serving : 12
Crab Dip Crab Dip
Posted at : December 26, 2016, 6:23 am
Posted by : Grill-Master
Beef and Guiness Pie Beef and Guiness Pie
Posted at : December 26, 2016, 7:52 am
Posted by : DamoMurtagh
Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers
Posted at : December 26, 2016, 11:11 am
Posted by : cookpad.japan
Serving : 3
Potato Crackers Made with Joushinko Rice Flour Potato Crackers Made with Joushinko Rice Flour
Posted at : December 26, 2016, 7:01 am
Posted by : cookpad.japan
Serving : 1

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z