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Jack Cookies For Halloween With Black Sesame Recipe

Jack Cookies for Halloween with Black Sesame Recipe
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Prepare the ingredients before making Jack Cookies for Halloween with Black Sesame in your home. Then, follow these steps below to serve Jack Cookies for Halloween with Black Sesame for your family or friends.

Ingredients: Jack Cookies for Halloween with Black Sesame

  • 300 grams Cake flour
  • 200 grams Unsalted butter
  • 100 grams Powdered sugar
  • 1 Black sesame seed paste, as needed
  • dough, to make it easier to handle:
  • 40 grams Cornstarch
  • 2 grams Baking powder

How to Make Jack Cookies for Halloween with Black Sesame

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Jack Cookies for Halloween with Black Sesame in your home by yourself.

    Step 1
  • Sift the cake flour and set aside. Leave the unsalted butter out at room temperature.
  • Step 2
  • Once the butter has softened, add sugar and mix into a cream.
  • Step 3
  • Add sifted cake flour to Step 2 and mix, being careful not to over-mix. Once the dough is smooth and no longer lumpy that's enough.
  • Step 4
  • Wrap it up in a bundle and store in the refrigerator for 30 minutes.
  • Step 5
  • Take some of the dough and mix in your desired amount of black sesame paste to create the black-colored dough for the eyes and mouth.
  • Step 6
  • Preheat your oven (It takes a while for the cookies to shape, so keep an eye on your oven).
  • Step 7
  • Take the plain dough and cut into circles of whatever thickness you like (in order to make the Jack face, I did it by hand, not using a cookie cutter).
  • Step 8
  • If you move them, you'll lose the shape, so it's safer to work on a baking sheet. Lay the cookies on the baking sheet.
  • Step 9
  • Use the black dough to create eyes, a mouth, and nose-holes and stick them on the face.
  • Step 10
  • Being careful not to smash the face, use wrapping on top of the cookie to get the black dough settled in with the rest of the face.
  • Step 11
  • Bake in the oven at 300°F/150°C for 30 minutes. Adjust the temperature and cooking time depending on the condition.
  • Step 12
  • While making them I got pretty tired and fed up with the process, so I used a cookie cutter for the last bits of dough. The black sesame dough is great for spiders!
  • Step 13
  • I also made these for Halloween... Spider-Man Cookies!
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