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Jake's Mussels Stir Fried. Recipe

Jake's Mussels Stir fried. Recipe
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Serving : 4
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Prepare the ingredients before making Jake's Mussels Stir fried. in your home. Then, follow these steps below to serve Jake's Mussels Stir fried. for your family or friends.

Ingredients: Jake's Mussels Stir fried.

  • 500 grams mussels
  • 1 large Onion
  • 3 clove garlic (chopped)
  • 2 green chillies (chopped)
  • 3/4 tbsp chilly powder
  • 1/2 tbsp coriander powder
  • 1/2 tsp mustard seed
  • 1 few curry leaves
  • 1 coconut oil as required
  • 1/2 tsp garam masala or pepper powder
  • For preparing Marinade
  • 1 Cocum (slit into thin pieces)
  • 2 green chillies (ground)
  • 1 small ginger (ground) or ginger paste can be used
  • 1 few crushed curry leaves (not mandatoty)
  • 1/4 tsp turmeric powder
  • 1 salt as required

How to Make Jake's Mussels Stir fried.

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Jake's Mussels Stir fried. in your home by yourself.

    Step 1
  • Hi everyone.. i dont cook but i am happy to share some of our ethnic cuisine. This was prepared by my aunt and i had googled for reference as i am not an expert. please forgive me for any mistakes.. i will improve n correct it if you find any ! :-P
  • Step 2
  • clean the mussels well and drain the water completely. (yes, after removing the shell)
  • Step 3
  • now for preparation of marinade, slit cocum, ground green chillies, gingen, crushed curry leaves, turmic powder and salt (as per requirement). Apply marinade on the mussel. Leave it for 30 minutes minimum
  • Step 4
  • Boil and cook the marinated mussel with enough water in low heat until the water evaporates fully and mussels are cooked..
  • Step 5
  • In a pan, heat oil n crack the mustard seed.. (aha.. keep ur face away or you will have permenant acne lol). Add chopped onion, slit green chillies, ginger, garlic and curry leaves. saute well until the onion becomes brown or golden (not charred, please)
  • Step 6
  • Add chilly powder, coriander powder and pepper powder (i prefer pepper to garam masala). saute the whole thing for a few minutes.
  • Step 7
  • Add the cooked mussel to the above mixture and stir with a little water (dont add too much, we are not preparing a curry here). keep stirring until mussels are well fried.. (u may add salt or oil if required, according to your taste)
  • Step 8
  • Serve hot with rice or bread or whatever you like.
  • Step 9
  • Disclaimer : Like i said i had googled to get the direction steps and exact measurement. The pics are my own. We (my aunt) didnt add green chillies but used a little colourful chillies (pic attached), its more spicy..
  • Step 10
  • This food is very hot, so in case you dont like spicy food, u can reduce the addition of chillies, pepper and other things in lesser quantity.
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