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Jalapeño Cornbread Recipe

jalapeño cornbread Recipe
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Prepare the ingredients before making jalapeño cornbread in your home. Then, follow these steps below to serve jalapeño cornbread for your family or friends.

Ingredients: jalapeño cornbread

  • 1 cup ap yellow cornmeal
  • 1 cup ap flour
  • 1 tbsp sugar
  • 1 tsp salt
  • 4 oz canned sliced jalapeño with juices
  • 2 large eggs
  • 1 1/4 tbsp baking powder
  • 2 tbsp vegetable oil
  • 12 oz can of evaporated milk
  • 1/2 tsp smoked paprika

How to Make jalapeño cornbread

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make jalapeño cornbread in your home by yourself.

    Step 1
  • preheat oven 425° Fahrenheit
  • Step 2
  • heat a cast iron skillet spray with nonstick
  • Step 3
  • mix all your ingredients pour into skillet and sprinkle paprika on top bake for 20-25 minutes or until done
  • Step 4
  • when done baking rub with stick of butter
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