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Japanese Chicken Wings Recipe

Japanese Chicken Wings Recipe
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Prepare the ingredients before making Japanese Chicken Wings in your home. Then, follow these steps below to serve Japanese Chicken Wings for your family or friends.

Ingredients: Japanese Chicken Wings

  • 1 lb chicken wings
  • 1 cup all-purpose flour
  • 1 egg
  • 1 cup butter
  • Sauce
  • 3 tbsp soya sauce
  • 3 tbsp water
  • dash salt
  • 1/2 cup white vinegar
  • 3/4 cup sugar

How to Make Japanese Chicken Wings

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Japanese Chicken Wings in your home by yourself.

    Step 1
  • Dip chicken in egg, then flour. Fry in butter till golden brown (about 10 minutes).
  • Step 2
  • Mix sauce in roaster, then add the chicken.
  • Step 3
  • Cover and Bake at 375°F for 1 hour. Uncover the last 10 minutes.
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