Nogluten Recipes

Japanese Leek Kinpira Recipe

Japanese Leek Kinpira Recipe
Posted at :
Posted by :
Serving : 3
Print Recipe

Prepare the ingredients before making Japanese Leek Kinpira in your home. Then, follow these steps below to serve Japanese Leek Kinpira for your family or friends.

Ingredients: Japanese Leek Kinpira

  • 2 Japanese leek
  • 1 Aburaage (thick type)
  • 150 grams Lotus root
  • 1/3 Carrot
  • 100 ml Dashi stock
  • 1 tsp Sugar
  • 1 heaping tablespoon Usukuchi soy sauce
  • 1 tbsp Mirin
  • 1 tsp to stir-fry, 1/2 teaspoon to sprinkle Sesame oil
  • 1 Red chili pepper (optional)

How to Make Japanese Leek Kinpira

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Japanese Leek Kinpira in your home by yourself.

    Step 1
  • Peel the lotus root and slice into 2mm half moons. Cut into quarters if it is large. Soak in a bowl of water with a little vinegar (not listed) for 10 minutes. Rinse well and drain in a sieve.
  • Step 2
  • Slice the Japanese leek diagonally. Cut the carrot into thin strips. Cut the aburaage in half lengthwise, and slice into 2-3mm pieces.
  • Step 3
  • Heat sesame oil in a pan, and stir-fry the Japanese leek, carrot and aburaage over high heat for 1 minute. Once the Japanese leek is tender, add the lotus root and fry a bit more.
  • Step 4
  • Add dashi stock, sugar, usukuchi light soy sauce, and mirin to the pan. Stir-fry and simmer over high heat. Turn off the heat when the cooking sauce is almost completely cooked off. Sprinkle 1/2 teaspoon of sesame oil and stir. Then it's done.
  • Step 5
  • This dish tastes even better if you let it cool down to absorb the flavor. Cook in the evening and it will be a great lunch box filler the next day.
  • Step 6
  • If you like it spicy, add deseeded and thinly sliced chili peppers in Step 3.
Japanese Leek Kinpira Reviews

Add your opinion about Japanese Leek Kinpira Recipe above or tell your story when cooking Japanese Leek Kinpira in your home.

Recipe Related to Japanese Leek Kinpira

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z