Nogluten Recipes

Japanese-style Taramasalata Recipe

Japanese-Style Taramasalata Recipe
Posted at :
Posted by :
Serving : 3
Print Recipe

Prepare the ingredients before making Japanese-Style Taramasalata in your home. Then, follow these steps below to serve Japanese-Style Taramasalata for your family or friends.

Ingredients: Japanese-Style Taramasalata

  • 2 to 3 Potatoes
  • 10 grams Butter
  • 40 grams ● Tarako (salt-cured cod or pollack roe)
  • 30 grams ● Milk
  • 35 to 50 grams ● Mayonnaise
  • 1/2 tsp ● Soy sauce
  • 1 dash Salt and pepper
  • 1 Thin green onions or scallions

How to Make Japanese-Style Taramasalata

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Japanese-Style Taramasalata in your home by yourself.

    Step 1
  • Wash the potatoes, peel and cut up roughly. Immerse briefly in water then put in a heatproof container. Cover loosely with plastic wrap and microwave for 5-6 minutes.
  • Step 2
  • At about the halfway point (~2.5 minutes), take the container out and shake to mix the potatoes. This ensures the potatoes will cook evenly.
  • Step 3
  • While the potatoes cook, mix the ● ingredients together to make the sauce
  • Step 4
  • When a skewer goes through the potato easily, add butter and mash up.
  • Step 5
  • Mix the potato and let cool. Add the sauce from Step 3 and mix thoroughly.
  • Step 6
  • Adjust the seasoning with salt and pepper, and add chopped green onion to taste. I like it with lots of green onion.
  • Step 7
  • It's great eaten as-is, but it's really good when spread on bread! Also great as croquettes or baked as gratin! Adjust the amount of mayonnaise to taste!
Japanese-Style Taramasalata Reviews

Add your opinion about Japanese-Style Taramasalata Recipe above or tell your story when cooking Japanese-Style Taramasalata in your home.

Recipe Related to Japanese-Style Taramasalata
Sriracha-Lime Baked Tilapia Sriracha-Lime Baked Tilapia
Posted at : December 28, 2016, 8:27 am
Posted by : ChefDoogles
Cooking Time : 5 minutes
Serving : 2
Turkey Meatballs w/ brown rice & peas over a bed of mixed greens Turkey Meatballs w/ brown rice & peas over a bed of mixed greens
Posted at : December 28, 2016, 10:01 am
Posted by : Melody Moore
Cooking Time : 20 minutes
Serving : 6
Awesome green smoothie Awesome green smoothie
Posted at : December 28, 2016, 5:24 am
Posted by : Jeff
Egg muffins Egg muffins
Posted at : December 28, 2016, 7:44 am
Posted by : assalhana
Cooking Time : 30 minutes
Serving : 12
Bacon Carbonara Bacon Carbonara
Posted at : December 28, 2016, 5:47 am
Posted by : Chiara Passera
Cooking Time : 10 minutes
Serving : 2

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z