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Jasmines Dill Pickle Soup Recipe

Jasmines Dill Pickle Soup Recipe
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Category : soup
Cooking Time : 90 minutes
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Prepare the ingredients before making Jasmines Dill Pickle Soup in your home. Then, follow these steps below to serve Jasmines Dill Pickle Soup for your family or friends.

Ingredients: Jasmines Dill Pickle Soup

  • 8 cups chicken broth
  • 2 chicken boullion cubes
  • 3 large carrotts grated course
  • 2 cups celery chopped small
  • 3 medium potatoes peeled and cubed
  • 6 dill pickels grated course
  • 1 egg
  • 1/2 cup milk
  • 2 tablespoons flour
  • 5 tablespoons sour cream

How to Make Jasmines Dill Pickle Soup

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Jasmines Dill Pickle Soup in your home by yourself.

    Step 1
  • Bring your stock,cubes,potatoes,carrotts and celery to a boil
  • Step 2
  • Reduce heat to low and cook 10-15 minutes.
  • Step 3
  • Add your grated pickle into soup continue cooking on low for 15 min.
  • Step 4
  • Mix milk and flour till smooth. Add half cup of hot spup into the mixture to tempure it or else it will curddle.
  • Step 5
  • Slowly pour and stir in mixture, bring back to a boil. Cook another 10 min.
  • Step 6
  • Mix egg and sourcream until smooth and again add in 1/2 cup hot soup to temper.
  • Step 7
  • Take soup off of heat and let set 2 min.
  • Step 8
  • Slowly Pour in egg mixture, let cool.
  • Step 9
  • Enjoy!
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