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Joy's Amazing Spinach - Artichoke Dip Recipe

Joy's Amazing Spinach - Artichoke Dip Recipe
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Prepare the ingredients before making Joy's Amazing Spinach - Artichoke Dip in your home. Then, follow these steps below to serve Joy's Amazing Spinach - Artichoke Dip for your family or friends.

Ingredients: Joy's Amazing Spinach - Artichoke Dip

  • 10 oz box frozen spinach thawed
  • 12 oz Artichoke hearts drained and roughly chopped
  • 1/2 cup whipped cream cheese
  • 3/4 cup sour cream
  • 1 cup grated cheddar
  • 1/2 tsp kosher salt
  • 1/4 tsp black pepper
  • 1 pita chips, tortilla chips or sliced french bread

How to Make Joy's Amazing Spinach - Artichoke Dip

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Joy's Amazing Spinach - Artichoke Dip in your home by yourself.

    Step 1
  • Heat oven to 400°F
  • Step 2
  • Squeeze the thawed spinach between paper towels to remove excess moisture.
  • Step 3
  • In a medium bowl combine the spinach, artichokes, cream cheese, sour cream, and cheddar.
  • Step 4
  • Season with the salt and pepper.
  • Step 5
  • Scrape the mixture into a small oven-safe baking dish. Bake until lightly golden and heated through. About 15 minutes.
  • Step 6
  • Serve with the chips and or bread.
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