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Julie's Dilly Beans Recipe

Julie's Dilly Beans Recipe
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Serving : 4
Print Recipe

Prepare the ingredients before making Julie's Dilly Beans in your home. Then, follow these steps below to serve Julie's Dilly Beans for your family or friends.

Ingredients: Julie's Dilly Beans

  • 2 lb Small, tender green beans, washed and trimmed
  • 1 tsp Chopped red pepper
  • 4 clove Garlic
  • 4 Dill heads
  • 2 cup Water
  • 1/4 cup Pickling salt
  • 2 cup Vinegar

How to Make Julie's Dilly Beans

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Julie's Dilly Beans in your home by yourself.

    Step 1
  • Pack beans into hot, sterile jars
  • Step 2
  • Add 1/4 tsp pepper, 1clove garlic and 1 dill head to each jar
  • Step 3
  • Boil water, salt and vinegar. Pour over beans. Cover and process for 10 minutes in boiling water bath
  • Step 4
  • Yield: 4 pints
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