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Julie's Sausage Alfredo Recipe

Julie's Sausage Alfredo Recipe
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Cooking Time : 30 minutes
Serving : 6
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Prepare the ingredients before making Julie's Sausage Alfredo in your home. Then, follow these steps below to serve Julie's Sausage Alfredo for your family or friends.

Ingredients: Julie's Sausage Alfredo

  • 1 lb Sweet or hot Italian Sausage, removed from casing
  • 1 tbsp Olive oil
  • 2 clove Garlic, chopped
  • 1 small Sweet onion, diced
  • 16 oz Alfredo sauce
  • 1 Orange or red pepper, diced
  • 1 lb Pasta (bow tie, penne or ziti)
  • 1 bunch Fresh basil leaves, chopped
  • 1 as needed Salt and pepper

How to Make Julie's Sausage Alfredo

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Julie's Sausage Alfredo in your home by yourself.

    Step 1
  • On medium/high heat, sautee garlic and onions in olive oil for apx. 3 minutes until onions are translucent and garlic is crispy.
  • Step 2
  • Add sausage, break apart and crumble, and heat on medium to high until no longer pink.
  • Step 3
  • Add salt and pepper, to taste
  • Step 4
  • Add peppers and continue sauteing for another two or three minutes.
  • Step 5
  • Add Alfredo sauce and basil and let simmer on low for about 10 minutes.
  • Step 6
  • Cook pasta separately and pour Alfredo and sausage mixture over pasta when ready and serve.
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