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Jumbo Stuffed Shells With Ground Beef & Spinach! Recipe

Jumbo stuffed shells with ground beef & spinach! Recipe
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Prepare the ingredients before making Jumbo stuffed shells with ground beef & spinach! in your home. Then, follow these steps below to serve Jumbo stuffed shells with ground beef & spinach! for your family or friends.

Ingredients: Jumbo stuffed shells with ground beef & spinach!

  • 1 cup chopped onion
  • 1/2 chopped garlic
  • 1 cup chopped green pepper
  • 1 bag of FROZEN spinach
  • 1 lb ground beef
  • 1 box jumbo or regular sized shells
  • pinch of salt
  • 1 can tomato sauce or spaghetti sauce
  • 1 can crushed tomatoes
  • 1 1/2 bags of mozzarella cheese/ cheddar
  • 10 oz cream cheese
  • 1 eggs

How to Make Jumbo stuffed shells with ground beef & spinach!

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Jumbo stuffed shells with ground beef & spinach! in your home by yourself.

    Step 1
  • Put ground beef on stove medium heat make sure its good and brown. Then drain grease.
  • Step 2
  • While cooking meat chop the onions, green peppers, and garlic.
  • Step 3
  • Preheat oven to 350
  • Step 4
  • Boil jumbo shells in medium heat untill shells are tender.
  • Step 5
  • add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir)
  • Step 6
  • Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix.
  • Step 7
  • Get pans add some tomato sauce to the pans.(not all of it)
  • Step 8
  • Get the cooked shells and stuff them with the meat. And place in pan.
  • Step 9
  • Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce.
  • Step 10
  • Now sprinkle the rest of the mozzarella cheese over the shells.
  • Step 11
  • Get foil and cover pan and put in oven.
  • Step 12
  • Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!
  • Step 13
  • *update* i did use this meat for another recipe so if you have some left over :D
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