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Just 3 Ingredients! Easy Fondant Au Chocolat Recipe

Just 3 Ingredients! Easy Fondant au Chocolat Recipe
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Serving : 2
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Prepare the ingredients before making Just 3 Ingredients! Easy Fondant au Chocolat in your home. Then, follow these steps below to serve Just 3 Ingredients! Easy Fondant au Chocolat for your family or friends.

Ingredients: Just 3 Ingredients! Easy Fondant au Chocolat

  • 50 grams depending on how rich you'd like it Chocolate
  • 4 tbsp Milk
  • 5 tbsp Pancake mix

How to Make Just 3 Ingredients! Easy Fondant au Chocolat

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Just 3 Ingredients! Easy Fondant au Chocolat in your home by yourself.

    Step 1
  • This time, I used confectionery chocolate, but you can use 5 pieces of cubed chocolate like Alphabet Chocolate in Japan or chocolate chips (net about 25 g).
  • Step 2
  • Put the chocolate and 1 tablespoon of milk in a heatproof dish and heat at 600 W for 40 seconds.
  • Step 3
  • Once the chocolate has melted, mix until it becomes smooth.
  • Step 4
  • Once mixed, add the remaining milk and pancake mix. Mix some more.
  • Step 5
  • Transfer to dishes and place in a 1200 W toaster oven, directly on the rack without a baking sheet and bake for 5 minutes (no need to preheat).
  • Step 6
  • If you are using a baking sheet, bake at 900 W for about 10 minutes. This way turns out prettier.
  • Step 7
  • Note: If baking in an oven, bake at 180℃ for 10 minutes. The batter is done quickly, so preheat the oven while you melt the chocolate.
  • Step 8
  • Baking it in an oven definitely gives the prettiest results!
  • Step 9
  • I added a marshmallow on top. This is also delicious.
  • Step 10
  • By the way, you can mix up the batter in a mug, then heat in the microwave at 600 W for 1:40-1:50 minutes.
  • Step 11
  • Microwaved steamed cake! It's a great breakfast.
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