Nogluten Recipes

Just-mix Banana Bread Recipe

Just-Mix Banana Bread Recipe
Posted at :
Posted by :
Print Recipe

Prepare the ingredients before making Just-Mix Banana Bread in your home. Then, follow these steps below to serve Just-Mix Banana Bread for your family or friends.

Ingredients: Just-Mix Banana Bread

  • 200 grams Flour (bread, cake or all-purpose)
  • 2 1/2 tsp Baking powder
  • 80 grams Light brown sugar
  • 150 grams Bananas (ripened)
  • 1 Egg
  • 100 ml Canola oil
  • 40 to 50 grams Chopped walnuts (optional)
  • 40 to 50 grams Chopped dried apricots (optional)
  • 1 Other additions of your choice

How to Make Just-Mix Banana Bread

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Just-Mix Banana Bread in your home by yourself.

    Step 1
  • Preheat the oven to 180ºC. Grease the pound cake pan lightly, and dust with flour. Shake out excess flour.
  • Step 2
  • Prepare 2 bowls, one large and one small. Put the flour, baking powder and sugar in the large bowl, and mix together well with a whisk.
  • Step 3
  • Put the bananas in the smaller bowl, and mash with a fork until it becomes a thick paste. Drop an egg and mix it in with the same fork.
  • Step 4
  • Add oil to the banana and egg bowl, and mix well. Pour the banana mixture into the big bowl with the flour. Mix with a whisk.
  • Step 5
  • When the batter is smooth, add walnuts, apricots or other additions of your choice. Mix it all in properly.
  • Step 6
  • If you have a food processor: pulse everything except the dry ingredients and additions until smooth. Add the dry ingredients and additions and pulse.
  • Step 7
  • Pour the batter into the prepared cake pan. Make an indent in the center of the surface with a spatula. Bake in the oven for 40 to 45 minutes.
  • Step 8
  • When a bamboo skewer poked in the middle comes out clean, it's done. Swiftly insert a palette knife into all four sides of the pan, and remove the cake.
  • Step 9
  • Take the cake and cool on a rack. When the cake has cooled down a bit, wrap in aluminium foil to prevent drying out, and leave to cool completely.
  • Step 10
  • Be sure to slice it when it has cooled completely. If you try to cut it when it's still warm, it may fall apart (but it's also good warm).
  • Step 11
  • If you wrap the cake well and store it in a cool and dry place (in the refrigerator in the summer), it will easily keep for 3 to 4 days. I always make 2 cakes at a time.
  • Step 12
  • If you bake the batter in muffin molds, you'll have banana muffins. Bake for about 15 to 22 minutes, watch and adjust.
  • Step 13
  • These are freshly baked muffins with chocolate chips using the same batter.
Just-Mix Banana Bread Reviews

Add your opinion about Just-Mix Banana Bread Recipe above or tell your story when cooking Just-Mix Banana Bread in your home.

Recipe Related to Just-Mix Banana Bread
Queso blanco Queso blanco
Posted at : December 26, 2016, 8:52 pm
Posted by : maa-chan
Cooking Time : 30 minutes
Serving : 5
Gluten Free PIZZA!!! Gluten Free PIZZA!!!
Posted at : December 26, 2016, 9:29 pm
Posted by : jjpayne2001
Cooking Time : 30 minutes
Serving : 6
Ericas Pepperjack Chicken Ericas Pepperjack Chicken
Posted at : December 26, 2016, 8:17 pm
Posted by : dreamseekingin
Cooking Time : 50 minutes
Serving : 3
Parboil Daikon in the Microwave Parboil Daikon in the Microwave
Posted at : December 26, 2016, 10:03 pm
Posted by : cookpad.japan
Chicken Simmered in Umeshu Chicken Simmered in Umeshu
Posted at : December 26, 2016, 11:50 pm
Posted by : cookpad.japan

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z