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Just Three-ingredients! Okara Soy Pulp Doughnuts Recipe

Just Three-Ingredients! Okara Soy Pulp Doughnuts Recipe
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Prepare the ingredients before making Just Three-Ingredients! Okara Soy Pulp Doughnuts in your home. Then, follow these steps below to serve Just Three-Ingredients! Okara Soy Pulp Doughnuts for your family or friends.

Ingredients: Just Three-Ingredients! Okara Soy Pulp Doughnuts

  • 200 grams Instant pancake mix
  • 200 grams Fresh okara
  • 200 ml Soy milk

How to Make Just Three-Ingredients! Okara Soy Pulp Doughnuts

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Just Three-Ingredients! Okara Soy Pulp Doughnuts in your home by yourself.

    Step 1
  • Combine all ingredients in a bowl, blend, and put into a vinyl bag.
  • Step 2
  • Cut the tip of the bag using scissors.
  • Step 3
  • Squeeze out the doughnut batter into oil heated to about 340F/170C, until golden brown.
  • Step 4
  • My friend's son cannot have any dairy products, so he was thrilled when he was able to eat these.
  • Step 5
  • Try them as baked doughnuts using a doughnut mold.(See.)
  • Step 6
  • Or, try these doughnuts that use tofu instead of okara.
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