Nogluten Recipes

Kale And Eggs Recipe

Kale and eggs Recipe
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Cooking Time : 20 minutes
Serving : 2
Print Recipe

Prepare the ingredients before making Kale and eggs in your home. Then, follow these steps below to serve Kale and eggs for your family or friends.

Ingredients: Kale and eggs

  • 2 cup kale
  • 3 eggs
  • 2 tbsp almond milk
  • 2 tbsp evoo
  • 1 salt
  • 1 black pepper
  • 1 mango habanero salsa (optional)

How to Make Kale and eggs

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Kale and eggs in your home by yourself.

    Step 1
  • Wash and remove stems off the kale
  • Step 2
  • Beat eggs with almond milk
  • Step 3
  • Heat pan on stove with evoo then add kale, stir, cover and let cook for 2:min on med heat
  • Step 4
  • Push kale to the side and add egg mixture, salt and pepper to taste
  • Step 5
  • Stir around until fully cooked then put on plate and it's ready to serve
  • Step 6
  • I add my habanero mango salsa but that's me, enjoy
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