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Kale Dip Recipe

Kale dip Recipe
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Prepare the ingredients before making Kale dip in your home. Then, follow these steps below to serve Kale dip for your family or friends.

Ingredients: Kale dip

  • 1 pk. fresh Kale, cooked, chopped fine
  • 1 can Artichokes, chopped
  • 6 green Onions, sliced
  • 1 can Water Chestnuts, chopped
  • 1 16 oz. Cream Cheese
  • 1/2 cup Mayo
  • 1 cup Mott. cheese, shredded
  • 1/2 cup Asiago Cheese, shredded
  • 1/2 cup Parm. Cheese
  • 1 tsp. Garlic Salt

How to Make Kale dip

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Kale dip in your home by yourself.

    Step 1
  • Prepare ingredients. Mix all together.
  • Step 2
  • Bake at 350° in greased casserole, for 30 min.
  • Step 3
  • Serve with crackers, or vegs.
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