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Kandi‘s Fettucini Alfredo Recipe

Kandi‘s Fettucini Alfredo Recipe
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Cooking Time : 20 minutes
Serving : 2
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Prepare the ingredients before making Kandi‘s Fettucini Alfredo in your home. Then, follow these steps below to serve Kandi‘s Fettucini Alfredo for your family or friends.

Ingredients: Kandi‘s Fettucini Alfredo

  • 1 cup white wine
  • 1/2 cup butter
  • 1 cup heavy cream
  • 1 tbsp each chicken base and basil
  • 2 clove garlic minced
  • 1/2 cup grated parmesan cheese
  • 1/4 cup green onion chopped
  • 1 handful fettucini pasta

How to Make Kandi‘s Fettucini Alfredo

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Kandi‘s Fettucini Alfredo in your home by yourself.

    Step 1
  • Prepare fettucini noodles as directed, rinse with cold water but keep warm while preparing the sauce
  • Step 2
  • Bring white wine to a boil over medium high heat, let reduce to half, add butter stir until melted, add heavy cream, stir and reduce heat to medium low for 5 minutes
  • Step 3
  • Add minced garlic and spices, stir, let simmer for 5 more mins, add parmesan and green onion and continue stirring for 5 mins longer
  • Step 4
  • Add fettucini noodles, mix well. Serve as is or with chicken parm, enjoy
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