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Kanya's Shrimps With Asparagus Recipe

Kanya's Shrimps with Asparagus Recipe
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Cooking Time : 20 minutes
Serving : 3
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Prepare the ingredients before making Kanya's Shrimps with Asparagus in your home. Then, follow these steps below to serve Kanya's Shrimps with Asparagus for your family or friends.

Ingredients: Kanya's Shrimps with Asparagus

  • 500 grams asparagus
  • 400 grams shrimps
  • 100 grams garlic
  • 1 tsp black pepper
  • 1 1/2 tbsp oyster sauce
  • 1 tsp sugar
  • 1 salt water to blanc shrimps and asparagus
  • 1 oil to fry as needed / about half tablespoon or less
  • 1/2 tbsp sesame oil
  • 2/3 tbsp soya sauce

How to Make Kanya's Shrimps with Asparagus

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Kanya's Shrimps with Asparagus in your home by yourself.

    Step 1
  • Chop asparagus ,i use only soft part ,blanch in salt boil water about 1 mins,shocked in iced bath or let it cool in running water,drain,and set aside
  • Step 2
  • Clean ,devein fresh shrimps,blanch it 30 seconds ,do same way as asparagus
  • Step 3
  • Crush garlic and fry on low haet until crispy
  • Step 4
  • In mixing bowl add in asparagus,shrimps,all seasoning,crispy garlic
  • Step 5
  • Now to stir fry with a wok,or stir fry pan ,add some oil half tbsp,on medium heat,stir fry all in one time,cook it about 2 mins ,then heat off,serve hot with steamed jasmine rice :)
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