Nogluten Recipes

Karaage (japanese-style Fried Chicken) Recipe

Karaage (Japanese-style Fried Chicken) Recipe
Posted at :
Posted by :
Category : lunch
Cooking Time : 30 minutes
Serving : 2
Print Recipe

Prepare the ingredients before making Karaage (Japanese-style Fried Chicken) in your home. Then, follow these steps below to serve Karaage (Japanese-style Fried Chicken) for your family or friends.

Ingredients: Karaage (Japanese-style Fried Chicken)

  • 300 g chicken
  • 1 clove *garlic
  • 1/2 Tbsp *sake
  • 1 Tbsp *soy sauce
  • Potato starch
  • Oil for frying

How to Make Karaage (Japanese-style Fried Chicken)

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Karaage (Japanese-style Fried Chicken) in your home by yourself.

    Step 1
  • Chop the chicken into about 3 cm pieces and put into a bowl.
  • Step 2
  • Grate or slice garlic into small/thin pieces. Add garlic, sake and soy sauce to the bowl and mix together very well with your hands. Leave for at least 30 min to allow the chicken to soak in all flavour.
  • Step 3
  • Before frying, dust each chicken piece with potato starch.
  • Step 4
  • A deep frying pan or wok is best for frying. Heat the pan and add enough oil to cover all the chicken. Once hot, carefully add the pieces of chicken one by one.
  • Step 5
  • When the chicken has turned a nice golden-brown colour (about 5 to 10 minutes), flip each piece to ensure even cooking. Once cooked, enjoy!
Karaage (Japanese-style Fried Chicken) Reviews

Add your opinion about Karaage (Japanese-style Fried Chicken) Recipe above or tell your story when cooking Karaage (Japanese-style Fried Chicken) in your home.

Recipe Related to Karaage (Japanese-style Fried Chicken)
Raspberry Braid Raspberry Braid
Posted at : December 28, 2016, 5:47 am
Posted by : Grill-Master
Cooking Time : 1 minutes
Stuffed Mediterranean Peppers Stuffed Mediterranean Peppers
Posted at : December 28, 2016, 6:25 am
Posted by : EllaLibya
Category : Stuffed
Cooking Time : 180 minutes
Serving : 3
Japanese-Style Salmon and Mushroom Tofu Cream Pasta Japanese-Style Salmon and Mushroom Tofu Cream Pasta
Posted at : December 28, 2016, 8:04 am
Posted by : cookpad.japan
Serving : 1
This is how you cook Chicken! This is how you cook Chicken!
Posted at : December 28, 2016, 3:50 am
Posted by : Amy Davis Fulson
Easy Cream Pasta for Lunch Easy Cream Pasta for Lunch
Posted at : December 28, 2016, 8:51 am
Posted by : cookpad.japan
Serving : 1

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z