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Kastengel (christmas Cheese-cookies) Recipe

Kastengel (Christmas Cheese-Cookies) Recipe
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Prepare the ingredients before making Kastengel (Christmas Cheese-Cookies) in your home. Then, follow these steps below to serve Kastengel (Christmas Cheese-Cookies) for your family or friends.

Ingredients: Kastengel (Christmas Cheese-Cookies)

  • 400 grams flour
  • 175 grams butter
  • 175 grams margarine
  • 200 grams edam cheese
  • 1/2 tsp salt
  • 1 egg
  • 4 egg yolks

How to Make Kastengel (Christmas Cheese-Cookies)

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Kastengel (Christmas Cheese-Cookies) in your home by yourself.

    Step 1
  • Whisk butter, margarine, egg yolks, and salt
  • Step 2
  • Add flour and cheese
  • Step 3
  • Form the dough into a rectangle. (Measure: 2 cm x 4 cm , thick: 1cm)
  • Step 4
  • Spread egg yolk on top rectangels and sprinkle with grated cheese.
  • Step 5
  • Bake at 190 Celcius for 15 more minutes
  • Step 6
  • Kastengels is ready to serve
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