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Kaylas Mint Chocolate Cupcakes Recipe

kaylas mint chocolate cupcakes Recipe
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Cooking Time : 15 minutes
Serving : 24
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Prepare the ingredients before making kaylas mint chocolate cupcakes in your home. Then, follow these steps below to serve kaylas mint chocolate cupcakes for your family or friends.

Ingredients: kaylas mint chocolate cupcakes

  • 1 3/4 cup flour
  • 2 cup granulated sugar
  • 3/4 cup unsweetened cocoa powder
  • 1 1/2 tsp baking soda
  • 1 tsp baking powder
  • 1/2 cup butter(mine was salted)
  • 1/2 cup oil
  • 2 large eggs
  • 1 cup strong hot coffee
  • 1 cup buttermilk(see instructions for substitute)
  • 3/4 tsp salt
  • 1 tbsp vanilla
  • 3 or 4 drops peppermint oil depending on how much u like mint..remember a little goes a long way

How to Make kaylas mint chocolate cupcakes

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make kaylas mint chocolate cupcakes in your home by yourself.

    Step 1
  • preheat oven 350°F
  • Step 2
  • for butter milk put 1tbs vinegar or lemon juice in a cup of milk stir let sit 5 minutes
  • Step 3
  • cream together butter sugar eggs and vanilla
  • Step 4
  • wisk together dry ingredients and add them to butter mixture add in butter milk and coffee..add about 5drops peppermint oil stir well
  • Step 5
  • add into cupcake papers in a cupcake pan about 3/4 of the way full
  • Step 6
  • bake 20-23 min.or until toothpick comes out clean
  • Step 7
  • I decorated with my cream cheese icing chocolate covered candies and Andes candies
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