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Kielbasa & Pepper Casserole Recipe

Kielbasa & pepper casserole Recipe
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Prepare the ingredients before making Kielbasa & pepper casserole in your home. Then, follow these steps below to serve Kielbasa & pepper casserole for your family or friends.

Ingredients: Kielbasa & pepper casserole

  • 1/2 lb sausage
  • 4 small red potatoes
  • 1 medium onio, halved and sliced
  • 1 medium sweet red pepper cut into 1 ince pieces
  • 2 tbsp olive oil
  • 1/4 cup heavy whipping cream

How to Make Kielbasa & pepper casserole

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Kielbasa & pepper casserole in your home by yourself.

    Step 1
  • In a small bowl, combine sausage, potatoes, onion and red pepper.
  • Step 2
  • drizzle with oil;
  • Step 3
  • sprinle with salt & pepper. toss to coat.
  • Step 4
  • Transfer to a greased baking dish.
  • Step 5
  • Cover and bake at 375 for 45 min. Stir in cream; cover and bake 10-15 min longer or until veg are tender and the cream has thickened.
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