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Kielbasa Pasta Recipe

Kielbasa Pasta Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making Kielbasa Pasta in your home. Then, follow these steps below to serve Kielbasa Pasta for your family or friends.

Ingredients: Kielbasa Pasta

  • 1/2 large onion, chopped
  • 1 packages Turkey Polska Kielbasa
  • 1/2 tsp Minced Garlic
  • 1 box Penne Pasta (your choice)
  • 1 can Mild Rotel Tomatoes
  • 2 cup Chicken Broth
  • 1/2 cup Whipping cream
  • 8 oz Monterey Jack Cheese, shredded

How to Make Kielbasa Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Kielbasa Pasta in your home by yourself.

    Step 1
  • In a large skillet on medium high heat, combine oil, chopped onion, and chopped kielbasa. Heat for 4 minutes.
  • Step 2
  • Add minced Garlic and stir for 3 minutes.
  • Step 3
  • Add box of pasta, Rotel, whipping cream, chicken broth to kielbasa. Bring to boil and lower to medium low heat. Simmer for 15 minutes or until liquid is almost absorbed and pasta is cooked to your desired texture.
  • Step 4
  • During last 5 minutes of cooking add 1 handful of cheese. Save enough cheese to add to each bowl or just grate more cheese. Cook for 5 minutes to let cheese melt.
  • Step 5
  • Serve desired amount in bowls, sprinkle remaining cheese on top.
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