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Kielbasa Potatoes And Peppers Recipe

Kielbasa potatoes and peppers Recipe
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Cooking Time : 10 minutes
Serving : 3
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Prepare the ingredients before making Kielbasa potatoes and peppers in your home. Then, follow these steps below to serve Kielbasa potatoes and peppers for your family or friends.

Ingredients: Kielbasa potatoes and peppers

  • Meat kielbasa
  • 1 Kielbasa (13-16 oz) I used Turkey
  • 1 Red bell pepper
  • 1 medium Onion
  • 1 tbsp Worchester sauce
  • 8 Baby Dutch yellow potatoes more as needed
  • 1 good size pat of butter.
  • 1 tsp Oil
  • 1 Salt and pepper to taste

How to Make Kielbasa potatoes and peppers

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Kielbasa potatoes and peppers in your home by yourself.

    Step 1
  • Cut kielbasa 1" on the bias
  • Step 2
  • slice onion into rings and cut red pepper into strips.
  • Step 3
  • Add oil to fry pan set on medium high.
  • Step 4
  • Add meat, onion, peppers to fry pan set on medium high.
  • Step 5
  • Add Worchester sauce
  • Step 6
  • Add cut potatoes and.butter to pan and stir well.
  • Step 7
  • Cover pan, simmer 20 minutes or until potatoes are tender when poked with fork.
  • Step 8
  • Stir occasionally to help brown all ingredients.
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