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Kinako Cookies For Dieters Recipe

Kinako Cookies for Dieters Recipe
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Serving : 15
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Prepare the ingredients before making Kinako Cookies for Dieters in your home. Then, follow these steps below to serve Kinako Cookies for Dieters for your family or friends.

Ingredients: Kinako Cookies for Dieters

  • 30 grams Kinako
  • 30 grams Flour
  • 20 grams Katakuriko
  • 25 grams Sugar
  • 30 ml Milk

How to Make Kinako Cookies for Dieters

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Kinako Cookies for Dieters in your home by yourself.

    Step 1
  • Combine all of the ingredients in a bowl. It will become quite lumpy and difficult to mix, but if you use your hands to knead it, it's easy.
  • Step 2
  • Roll the dough out to 2-5 mm thick and cut out shapes. Bake in a 180℃ oven for 12 minutes and then they're done.
  • Step 3
  • If the cookie dough is rolled out thinly, it will make crispy and crunchy, hard cookies. If the dough is thicker, the cookies will be moist. Adjust to your liking.
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