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Konnyaku Noodles With Miso And Tofu Dressing Recipe

Konnyaku Noodles with Miso and Tofu Dressing Recipe
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Serving : 1
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Prepare the ingredients before making Konnyaku Noodles with Miso and Tofu Dressing in your home. Then, follow these steps below to serve Konnyaku Noodles with Miso and Tofu Dressing for your family or friends.

Ingredients: Konnyaku Noodles with Miso and Tofu Dressing

  • 1 pack Konnyaku noodles
  • 1 block Tofu (small size)
  • 1/2 tbsp Miso
  • 1/2 tbsp Sugar
  • 1 tsp Ground sesame seeds
  • 1 tsp Mayonnaise

How to Make Konnyaku Noodles with Miso and Tofu Dressing

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Konnyaku Noodles with Miso and Tofu Dressing in your home by yourself.

    Step 1
  • Chop the konnyaku noodles into bite-sized lengths, boil in water, then drain to remove the bitterness.
  • Step 2
  • Combine the rest of the ingredients and thoroughly blend together until even.
  • Step 3
  • Once it has the consistency of a dip, pour it over the konnyaku noodles, garnish with your choice of vegetables, then serve.
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