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Korean Bbq Chicken Drumsticks Recipe

Korean BBQ chicken drumsticks Recipe
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Cooking Time : 1 minutes
Serving : 4
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Prepare the ingredients before making Korean BBQ chicken drumsticks in your home. Then, follow these steps below to serve Korean BBQ chicken drumsticks for your family or friends.

Ingredients: Korean BBQ chicken drumsticks

  • 8 chicken drumsticks
  • 1 tsp salt
  • 2 tbsp corn starch
  • 1 tbsp sesame oil
  • 4 clove garlic
  • 1/3 cup ketchup
  • 1/4 cup sugar
  • 1/3 cup gochujang
  • 1 tbsp cider vinegar

How to Make Korean BBQ chicken drumsticks

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Korean BBQ chicken drumsticks in your home by yourself.

    Step 1
  • mix salt and cornstarch. evenly coat each drumstick and refrigerate uncovered for at least 2 hours to a day. kept uncovered helps the skin get crispy.
  • Step 2
  • heat oven to 475
  • Step 3
  • use a wire rack or drumstick holder. apply spray oil to rack so skin doesn't stick. place on cookie sheet lined with foil for easy cleanup.
  • Step 4
  • cook chicken for 30 minutes. if drumsticks are large cook for 40. if using wire rack flip drumsticks over halfway through cooking.
  • Step 5
  • for sauce: saute garlic in frying pan over med heat for 1 minute. add rest of ingredients and stir frequently, cooking for 3 minutes. set aside till chicken is done.
  • Step 6
  • coat chicken in sauce. You can garnish with sesame seeds and or chopped scallions
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