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Korean Ground Beef Bowl Recipe

Korean Ground Beef Bowl Recipe
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Cooking Time : 20 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Korean Ground Beef Bowl in your home. Then, follow these steps below to serve Korean Ground Beef Bowl for your family or friends.

Ingredients: Korean Ground Beef Bowl

  • 2 tbsp vegetable oil
  • 3 clove garlic (minced)
  • 1 lb ground beef
  • 2 green onions (thinly sliced)
  • Sauce
  • 1/3 cup brown sugar
  • 1 tbsp sesame oil
  • 1/4 tsp ground ginger
  • red pepper flakes
  • 1/4 cup soy sauce

How to Make Korean Ground Beef Bowl

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Korean Ground Beef Bowl in your home by yourself.

    Step 1
  • In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
  • Step 2
  • Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
  • Step 3
  • Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
  • Step 4
  • Stir in soy sauce mixture and green onions until well combined, allowing to simmer until heated through, about 2 minutes.
  • Step 5
  • Serve immediately with rice.
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