Nogluten Recipes

Korean-style Chilled Tofu With Versatile Korean Seasoning Recipe

Korean-Style Chilled Tofu with Versatile Korean Seasoning Recipe
Posted at :
Posted by :
Serving : 1
Print Recipe

Prepare the ingredients before making Korean-Style Chilled Tofu with Versatile Korean Seasoning in your home. Then, follow these steps below to serve Korean-Style Chilled Tofu with Versatile Korean Seasoning for your family or friends.

Ingredients: Korean-Style Chilled Tofu with Versatile Korean Seasoning

  • 1 small pack Silken or firm tofu (150 g)
  • 1 Korean dried nori seaweed (2-3 sheets)
  • 1 Daikon radish sprouts (1/4 pack)
  • 1 Chopped green onions or chives
  • 2 to 3 tablespoons ☆Korean seasoning [listed below]:
  • 6 tbsp Gochujang
  • 5 tbsp Sugar
  • 5 tbsp Soy sauce
  • 5 tbsp Vinegar
  • 1 clove Grated garlic
  • 2 tbsp Sesame oil
  • 5 tbsp Ground white sesame seeds

How to Make Korean-Style Chilled Tofu with Versatile Korean Seasoning

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Korean-Style Chilled Tofu with Versatile Korean Seasoning in your home by yourself.

    Step 1
  • Korean versatile seasoning: It makes a perfect amount for a 500 ml jar. It can be stored for a long time, so it's quite convenient. Please refer to the recipe.
  • Step 2
  • If preparing just a small amount of the Korean seasoning, use 2 tablespoons of gochujang Korean hot pepper paste, 1 teaspoon of grated garlic, 1 tablespoon each of soy sauce, sugar, and vinegar, and 1/2 tablespoon of sesame oil.
  • Step 3
  • Mix the Step 2 ingredients well.
  • Step 4
  • Sprinkle daikon radish sprouts on top of the tofu, and pour on the Korean dressing. Sprinkle with chopped green onions, and you're done.
Korean-Style Chilled Tofu with Versatile Korean Seasoning Reviews

Add your opinion about Korean-Style Chilled Tofu with Versatile Korean Seasoning Recipe above or tell your story when cooking Korean-Style Chilled Tofu with Versatile Korean Seasoning in your home.

Recipe Related to Korean-Style Chilled Tofu with Versatile Korean Seasoning
Homemade Macaroni & Cheese Homemade Macaroni & Cheese
Posted at : December 27, 2016, 3:42 pm
Posted by : Nioka WB
Cooking Time : 30 minutes
Serving : 6
Sweet Chicken and Onion Kale Sweet Chicken and Onion Kale
Posted at : December 27, 2016, 8:33 pm
Posted by : Maureen
Cooking Time : 90 minutes
Serving : 4
Low Carb enchilada pie Low Carb enchilada pie
Posted at : December 27, 2016, 9:34 pm
Posted by : Ashley
Cooking Time : 20 minutes
Serving : 8
Po'Folks Shepards Pie Po'Folks Shepards Pie
Posted at : December 27, 2016, 4:27 pm
Posted by : dalyssa13
Cooking Time : 35 minutes
Serving : 8
Huli Huli Wings Huli Huli Wings
Posted at : December 27, 2016, 7:49 pm
Posted by : bbqtvtv
Category : BBQ
Cooking Time : 45 minutes
Serving : 4

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z