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Kushiague Of Cheese Recipe

Kushiague of Cheese Recipe
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Cooking Time : 5 minutes
Serving : 4
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Prepare the ingredients before making Kushiague of Cheese in your home. Then, follow these steps below to serve Kushiague of Cheese for your family or friends.

Ingredients: Kushiague of Cheese

  • Ingredients
  • 1 packages Panko
  • 3 eggs
  • 2 cup flour
  • 1 liter Oil
  • 1 Cheese

How to Make Kushiague of Cheese

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Kushiague of Cheese in your home by yourself.

    Step 1
  • You need 4 dishes, 1 pot (If its a little one its better), 1 tweezers too hand it when they're are done
  • Step 2
  • Put the oil in the pot, in slow, in the oven
  • Step 3
  • cut the cheese in the size you want, I prefer it little, so its better too eat them
  • Step 4
  • when you finish, cover it with the flour, and then with the eggs
  • Step 5
  • after that, cover with the panko (its a kind of bread)
  • Step 6
  • Then put it on the pot with the oil boiling
  • Step 7
  • leave it there, for 35 seconds, or till you think its ready
  • Step 8
  • And enjoy, (if I write something wrong, excuse me)
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