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Lactation Cookies Recipe

lactation cookies Recipe
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Cooking Time : 15 minutes
Serving : 14
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Prepare the ingredients before making lactation cookies in your home. Then, follow these steps below to serve lactation cookies for your family or friends.

Ingredients: lactation cookies

  • dry
  • 1 cup self raising wholemeal flour
  • 3/4 cup Brown sugar
  • 2 tbsp flaxseed meal
  • 1 tsp cinnamon
  • 2 tbsp Brewers yeast
  • 1/2 tsp salt
  • 1 1/2 cup oats
  • 1/2 cup fruit/chocolate
  • moist
  • 1 egg
  • 3 tsp water
  • 1 tbsp vanilla
  • dairy
  • 1/2 cup low fat butter

How to Make lactation cookies

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make lactation cookies in your home by yourself.

    Step 1
  • In a large mixing bowl, cream the butter and sugar then add the egg and vanilla. Mix well.
  • Step 2
  • In a separate bowl, combine the flaxseed and water, let sit for a few minutes before adding to mix
  • Step 3
  • Add the dry ingredients (apart from the oats and your additional ingredients) and mix well again.
  • Step 4
  • Finally, stir in the oats and your additional ingredient.
  • Step 5
  • Make the biscuits (I use a desert spoon as a rough size guide) and place them onto a lightly greased or lined baking tray. Flatten them a little with your fingers or a spatula – if you like a soft centre, don’t squish them down too much. If you like you can just make them into balls – I do this and love the soft centre!
  • Step 6
  • Try the original recipe first, but if you don’t notice much of an increase in supply, add more brewers yeast, and if you like, more flax seed meal too (don’t forget to increase the water to match). 
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