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Ladyincognito's Banana Cake With Caramelized Banana Topping Recipe

LadyIncognito's Banana Cake with Caramelized Banana Topping Recipe
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Cooking Time : 1 minutes
Serving : 12
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Prepare the ingredients before making LadyIncognito's Banana Cake with Caramelized Banana Topping in your home. Then, follow these steps below to serve LadyIncognito's Banana Cake with Caramelized Banana Topping for your family or friends.

Ingredients: LadyIncognito's Banana Cake with Caramelized Banana Topping

  • banana cake
  • 5 over ripened bananas sliced
  • 2 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup butter or margarine
  • 1 egg
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • 1 tsp salt
  • 1 tsp vanilla extract
  • caramelized bananas topping
  • 5 over ripened bananas sliced in half inch pieces
  • 1/2 stick butter or margarine
  • 1 cup brown sugar
  • 1 tsp vanilla extract
  • butter or margarine to grease pan

How to Make LadyIncognito's Banana Cake with Caramelized Banana Topping

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make LadyIncognito's Banana Cake with Caramelized Banana Topping in your home by yourself.

    Step 1
  • Preheat the oven to 356°F or 180°C. Grease a cake pan.
  • Step 2
  • Cream the butter and sugar. Add the vanilla extract and egg mixing well.
  • Step 3
  • Add the bananas and mix thoroughly
  • Step 4
  • Add the dry ingredients to the wet ingredients in the mixing bowl. Mix well and then pour into greased cake pan.
  • Step 5
  • Bake for approximately 60 minutes. After 30 minutes check cake for doneness and every ten minutes thereafter.
  • Step 6
  • While cake is cooling some melt butter in saucepan and add in bananas and brown sugar. Let it cook for about ten minutes to caramelize the bananas. Add the vanilla extract to enhance the flavor.
  • Step 7
  • Using a fork poke some holes into the top of the cake so that it can absorb the topping. Pour the topping over the cake and slice and serve. Enjoy!
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