Nogluten Recipes

Ladyincognito's Homestyle Cornbread Dressing Recipe

LadyIncognito's Homestyle Cornbread Dressing Recipe
Posted at :
Posted by :
Print Recipe

Prepare the ingredients before making LadyIncognito's Homestyle Cornbread Dressing in your home. Then, follow these steps below to serve LadyIncognito's Homestyle Cornbread Dressing for your family or friends.

Ingredients: LadyIncognito's Homestyle Cornbread Dressing

  • 5 box Jiffy Corn Muffin mix
  • 5 eggs
  • 1 2/3 cup milk
  • 1 lb Jimmy Dean reduced fat breakfast sausage
  • 2 lb ham pieces chopped into bite sized morsels
  • 2 medium onions diced
  • 4 stalks of celery diced
  • 6 garlic cloves diced
  • 1/2 poblano pepper diced
  • season with black pepper, lemon pepper, and parsley flakes to taste
  • paprika (optional) just a pinch for color
  • 4 cup water
  • 3 tbsp olive oil
  • 2 can chicken broth
  • 1 13x9 baking pan
  • 1 larger baking pan to hold all ingredients.

How to Make LadyIncognito's Homestyle Cornbread Dressing

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make LadyIncognito's Homestyle Cornbread Dressing in your home by yourself.

    Step 1
  • Preheat oven to 400°. Combine first three items and prepare cornbread as directed on box. Pour into a 13"x9" baking pan and bake for approximately 20 minutes.
  • Step 2
  • While the cornbread is baking take the breakfast sausage roll and break into quarters and boil in four cups of water in a medium pot. Let it cool and then chop into bite sized morsels. Reserve the water for later use.
  • Step 3
  • Saute the remaining ingredients in a skillet with about three tablespoons of olive oil until the onions and celery have turned opaque. Add the diced sausage and saute for another five-ten minutes.
  • Step 4
  • After the cornbread has cooled down use your hands and crumble it. Place into the second larger baking pan. Add all the sauteed meats and veggies to the pan. Add the chicken broth to the mixture and mix together. Mixture should be slightly moist.
  • Step 5
  • If it feels to stiff to mix add the reserved water until it is less than a mushy consistency. Smooth it out evenly. Baked covered for about an hour to meld the flavors together.
  • Step 6
  • Bake for another thirty minutes uncovered to help it completely dry out and get a beautiful golden and crusty top.
LadyIncognito's Homestyle Cornbread Dressing Reviews

Add your opinion about LadyIncognito's Homestyle Cornbread Dressing Recipe above or tell your story when cooking LadyIncognito's Homestyle Cornbread Dressing in your home.

Recipe Related to LadyIncognito's Homestyle Cornbread Dressing
Po'Folks Shepards Pie Po'Folks Shepards Pie
Posted at : December 27, 2016, 4:27 pm
Posted by : dalyssa13
Cooking Time : 35 minutes
Serving : 8
chocolate peanut butter rice krispie treats chocolate peanut butter rice krispie treats
Posted at : December 27, 2016, 6:13 pm
Posted by : Mrsrachaelr
Easy Salt Ramen with Homemade Soup Easy Salt Ramen with Homemade Soup
Posted at : December 27, 2016, 6:48 pm
Posted by : cookpad.japan
Serving : 2
Chikuwa with Japanese Mustard and Soy Sauce Chikuwa with Japanese Mustard and Soy Sauce
Posted at : December 27, 2016, 5:51 pm
Posted by : cookpad.japan
Serving : 1
Chicken Enchilada Filling Chicken Enchilada Filling
Posted at : December 27, 2016, 4:04 pm
Posted by : Pastazia
Cooking Time : 45 minutes
Serving : 14

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z