Nogluten Recipes

Lao Style Spicy Shrimp Ceviche (laarp) Recipe

Lao Style Spicy Shrimp Ceviche (Laarp) Recipe
Posted at :
Posted by :
Cooking Time : 30 minutes
Print Recipe

Prepare the ingredients before making Lao Style Spicy Shrimp Ceviche (Laarp) in your home. Then, follow these steps below to serve Lao Style Spicy Shrimp Ceviche (Laarp) for your family or friends.

Ingredients: Lao Style Spicy Shrimp Ceviche (Laarp)

  • 1 lb uncooked devained shrimp
  • 1 cup fresh lime juice
  • 1/2 cup chopped cilantro
  • 1/2 cup chopped scallion
  • 2 tbsp fermented anchovy sauce
  • 2 tsp fish sauce
  • 1/3 cup toasted white rice
  • 4 piece dried thai chili
  • mint (garnish)

How to Make Lao Style Spicy Shrimp Ceviche (Laarp)

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Lao Style Spicy Shrimp Ceviche (Laarp) in your home by yourself.

    Step 1
  • Finely chop and rinse raw shrimp into a medium bowl and add lime juice on top. Stir and cover with plastic wrap. Refrigerate for 30 mins stirring every 15 mins.
  • Step 2
  • In a small pan, lightly roast uncooked white rice until brown. Add into blender with dried thai chilis and coarsely blend.
  • Step 3
  • After shrimp has set for 30 mins, squeeze all the juices from shrimp into a small heated sauce pan. Stir in fermented anchovy sauce until reduced. Keep stirring for about 7-10 mins or until thickened.
  • Step 4
  • Add reduction to bowl of shrimp and stir in rest of ingredients. Garnish with mint leaves and enjoy!
Lao Style Spicy Shrimp Ceviche (Laarp) Reviews

Add your opinion about Lao Style Spicy Shrimp Ceviche (Laarp) Recipe above or tell your story when cooking Lao Style Spicy Shrimp Ceviche (Laarp) in your home.

Recipe Related to Lao Style Spicy Shrimp Ceviche (Laarp)
Best Mothers Day Lasagna or Any Day Best Mothers Day Lasagna or Any Day
Posted at : December 26, 2016, 7:52 am
Posted by : Erin Collins
Cooking Time : 1 minutes
Serving : 10
Polenta with Hot Italian Sausage Polenta with Hot Italian Sausage
Posted at : December 26, 2016, 11:22 am
Posted by : CoolJewel
Cooking Time : 1 minutes
Serving : 8
Potato Crackers Made with Joushinko Rice Flour Potato Crackers Made with Joushinko Rice Flour
Posted at : December 26, 2016, 7:01 am
Posted by : cookpad.japan
Serving : 1
Roast Beef and Horseradish Canapés Roast Beef and Horseradish Canapés
Posted at : December 26, 2016, 9:14 am
Posted by : Bridget
Apple Pie (Adults Only) Apple Pie (Adults Only)
Posted at : December 26, 2016, 7:35 am
Posted by : joy41
Cooking Time : 35 minutes
Serving : 144

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z