Nogluten Recipes

Lasagna Bake Recipe

Lasagna Bake Recipe
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Cooking Time : 25 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Lasagna Bake in your home. Then, follow these steps below to serve Lasagna Bake for your family or friends.

Ingredients: Lasagna Bake

  • 2 lb ground meat (I used venison)
  • 2 jars of your favorite spaghetti sauce (24 ounces each)
  • 1 1/2 tsp minced garlic
  • 1/2 cup zesty Italian dressing
  • 12 lasagna noodles
  • 2 cup your favorite shredded cheese (I used Mexican blend)

How to Make Lasagna Bake

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Lasagna Bake in your home by yourself.

    Step 1
  • Brown ground meat and drain
  • Step 2
  • Add Italian dressing, spaghetti sauce, garlic
  • Step 3
  • Bring ingredients to a boil in high heat.
  • Step 4
  • Break lasagna noodles into pieces and add to mixture.
  • Step 5
  • Turn heat to low to medium heat and cover.
  • Step 6
  • Cook 12-15 minutes. Stirring occasionally
  • Step 7
  • Top with cheese. Let stand for 5 minutes.
  • Step 8
  • Enjoy!
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