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Lasagna Roll Up's Recipe

Lasagna Roll Up's Recipe
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Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Lasagna Roll Up's in your home. Then, follow these steps below to serve Lasagna Roll Up's for your family or friends.

Ingredients: Lasagna Roll Up's

  • 1 box lasagna noodles 2 x 8
  • 1 lb ground beef
  • 2 can diced tomatoes
  • 1 1/2 cup garlic and herb tomato sauce
  • 1 cup ricotta cheese
  • 1 1/2 cup freshly shredded mozzarella cheese
  • 1 tbsp Italian seasoning
  • 1/2 tbsp salt
  • 1/2 tbsp ground black pepper

How to Make Lasagna Roll Up's

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Lasagna Roll Up's in your home by yourself.

    Step 1
  • Strain the diced tomatoes and simmer on medium high heat in a sauce pan. Add in the seasoning and salt and pepper. Cook the beef and season to taste. Cook the noodles till there just about done and lay them out on a cookie sheet. Spreading in even layers starting with the ricotta cheese, then beef, then diced tomatoes, remember you will have to roll them up so don't put to much of each.
  • Step 2
  • Roll them and place them together, spread on the pasta sauce and sprinkle on a nice amount of the mozzarella.
  • Step 3
  • Place your Lasagna in the over at 400 till the cheese is melted and golden brown around the edges.
  • Step 4
  • Enjoy!
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