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Lazy Pasta Sauce Recipe

Lazy Pasta Sauce Recipe
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Cooking Time : 1 minutes
Serving : 12
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Prepare the ingredients before making Lazy Pasta Sauce in your home. Then, follow these steps below to serve Lazy Pasta Sauce for your family or friends.

Ingredients: Lazy Pasta Sauce

  • 1 lb ground beef
  • 1 lb ground Italian sausage
  • 1 lb ground veal
  • 2 can diced tomatoes
  • 1 can crushed tomatoes
  • 2 can tomato puree
  • 1 can tomato paste
  • 2 cup red wine
  • 1/2 cup red wine vinegar
  • 6 tbsp Italian seasoning
  • 1 salt and pepper
  • 1 sugar; to taste

How to Make Lazy Pasta Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Lazy Pasta Sauce in your home by yourself.

    Step 1
  • Combine all meats in a large sauce pot with no oil or butter. The ground meats make their own fat.
  • Step 2
  • Season meat liberally. Add salt and pepper.
  • Step 3
  • Brown meat and drain excess fat.
  • Step 4
  • Add tomato paste and caramelize to remove metallic flavor. 30 seconds.
  • Step 5
  • Deglaze with wine and vinegar. Scrape up the brown bits at the bottom of the pot.
  • Step 6
  • When the wine is nearly evaporated, add meat back to pot.
  • Step 7
  • Add remaining tomato products. Stir and reduce for 30-60 minutes.
  • Step 8
  • Add sugar little by little to taste. Adjust seasoning.
  • Step 9
  • Variations: Beef stock, fresh herbs, or cheese to name a few. Method of cooking can also be varied by adding small diced veggies before delazing, and by adding vinegar to taste.
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