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Lebanese Beetroot Salad Recipe

Lebanese Beetroot Salad Recipe
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Prepare the ingredients before making Lebanese Beetroot Salad in your home. Then, follow these steps below to serve Lebanese Beetroot Salad for your family or friends.

Ingredients: Lebanese Beetroot Salad

  • 1 bunch Beetroot with leaves
  • 3 tbsp orange blossom water
  • 20 g unsalted pistachios, chopped
  • Zest of 1/2 lemon
  • 15 ml olive oil
  • Italian parsley leaves, chopped
  • to taste Sea salt,

How to Make Lebanese Beetroot Salad

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Lebanese Beetroot Salad in your home by yourself.

    Step 1
  • Separate the Beetroot leaves and reserve as garnish.
  • Step 2
  • In a large pot, bring beets to boil in 1 litre of water until soft. Approx 45 mins.
  • Step 3
  • For the dressing, mix orange blossom water, pistachios, lemon zest, oil and parsley together in a small bowl.
  • Step 4
  • To serve, cut beets into thin discs and place as an even layer on the plate. Pour over dressing and add salt to taste.
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