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Leche Flan Recipe

Leche Flan Recipe
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Prepare the ingredients before making Leche Flan in your home. Then, follow these steps below to serve Leche Flan for your family or friends.

Ingredients: Leche Flan

  • Flan
  • 10 large egg yolks
  • 3/4 cup granulated sugar
  • 370 ml evaporated milk
  • Caramelized Sugar
  • 1 cup granulated sugar

How to Make Leche Flan

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Leche Flan in your home by yourself.

    Step 1
  • In a bowl, strain your egg yolks on a strainer.
  • Step 2
  • Mix egg yolks, slowly stirring in sugar until dissolve completely.
  • Step 3
  • Slowly add in milk.
  • Step 4
  • Caramelize your sugar.
  • Step 5
  • In a mold, lightly coat the bottom of your mold with your caramelized sugar. Then pour in the egg mixture halfway through or depending how thick you want it to be. Repeat process.
  • Step 6
  • Steam for about 1 hour or more until it's cook through. Enjoy!
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