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Leek And Mushroom Tart. Recipe

Leek and mushroom tart. Recipe
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Cooking Time : 30 minutes
Serving : 8
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Prepare the ingredients before making Leek and mushroom tart. in your home. Then, follow these steps below to serve Leek and mushroom tart. for your family or friends.

Ingredients: Leek and mushroom tart.

  • 2 leeks sliced
  • 500 grams sliced mushroom
  • 1 cup milk
  • 1 cup flour
  • 2 tbsp olive oil
  • 4 eggs
  • 1 salt and pepper

How to Make Leek and mushroom tart.

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Leek and mushroom tart. in your home by yourself.

    Step 1
  • Sautee leeks in a frying pan for a few minutes, add mushrooms and sautee until slightly golden.
  • Step 2
  • In a separate bowl mix together milk, flour, salt and pepper, olive oil and eggs.
  • Step 3
  • Add above mixture ti the sauteed leeks and mushrooms.
  • Step 4
  • Pour mixture into a slightly greased pie/tart dish and bake until golden brown.
  • Step 5
  • You may choose to sprinkle with fresh herbs like parsley , thyme or any other of your choice before serving.
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