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Lemon And Lime Pie Recipe

Lemon and Lime Pie Recipe
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Serving : 1
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Prepare the ingredients before making Lemon and Lime Pie in your home. Then, follow these steps below to serve Lemon and Lime Pie for your family or friends.

Ingredients: Lemon and Lime Pie

  • Crust
  • 240 ml Cookies (or graham crackers)
  • 4 tbsp Butter
  • Filling
  • 2 lemons' worth Lemon juice
  • 2 limes' worth Lime juice
  • 1 lemon's worth Grated lemon peel
  • 1 lime's worth Grated lime peel
  • 2 Eggs
  • 1 can Condensed milk
  • 100 ml Sour cream

How to Make Lemon and Lime Pie

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Lemon and Lime Pie in your home by yourself.

    Step 1
  • Make the crust. Put the melted butter in a bowl and mix together with the crushed cookies. Press into the pie pan and bake in an oven preheated to 180°C for 8 minutes.
  • Step 2
  • Make the filling. Combine the eggs, lemon and lime peels, and beat with a whisk.
  • Step 3
  • Combine the condensed milk, lemon and lime juices, and the sour cream in a separate bowl and mix.
  • Step 4
  • Mix Steps 2 and 3 together, then pour into the crust and bake in an oven preheated to 180°C for 10 minutes.
  • Step 5
  • Let cool at room temperature for an hour, then chill in the freezer for at least 3 hours until hardened. Top with some whipped cream and enjoy.
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