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Lemon Beach Pie Recipe

Lemon Beach Pie Recipe
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Cooking Time : 35 minutes
Serving : 8
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Prepare the ingredients before making Lemon Beach Pie in your home. Then, follow these steps below to serve Lemon Beach Pie for your family or friends.

Ingredients: Lemon Beach Pie

  • 1 1/2 sleeves saltines
  • 1/2 cup butter, softened
  • 3 tbsp sugar
  • 14 oz sweetened condensed milk
  • 4 egg yolks
  • 1/2 cup lemon juice
  • 1 cup whipping cream
  • 1 sea salt (for garnish)

How to Make Lemon Beach Pie

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Lemon Beach Pie in your home by yourself.

    Step 1
  • Crush or process crackers until fine crumbs (not dust!). Add sugar and knead butter in until it forms a loose dough. Press into an 8" pie pan and chill for 15 minutes. Preheat oven to 350 and bake crust for 18 minutes until lightly browned.
  • Step 2
  • While crust is cooling, beat together milk and yolks. Then beat lemon juice. Pour into crust and bake for 16 minutes until filling is completely set.
  • Step 3
  • Chill pie for several hours. Must be completely chilled to slice well. Top with fresh whipped cream and sea salt for garnish.
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