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Lemon Butter Recipe

Lemon Butter Recipe
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Cooking Time : 50 minutes
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Prepare the ingredients before making Lemon Butter in your home. Then, follow these steps below to serve Lemon Butter for your family or friends.

Ingredients: Lemon Butter

  • 2 whole eggs
  • 2 egg yolks
  • 1 cup caster sugar
  • 80 grams unsalted butter
  • 1 sterilized jar
  • 2 juicey lemons, finely grated zest and juice

How to Make Lemon Butter

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Lemon Butter in your home by yourself.

    Step 1
  • In a medium saucepan whisk by hand eggs and egg yolks
  • Step 2
  • Add sugar, whisk again by hand to combined
  • Step 3
  • Add lemon zest ane juice
  • Step 4
  • Place on medium heat stove top
  • Step 5
  • Add butter and continue to whisk by hand until thickens around 30 minutes
  • Step 6
  • Allow to cool slightly before pooring into clean sterilized jar...
  • Step 7
  • Enjoy.... i usually tripple the recipe to make around 3 jars because it doesn't last long in our house :)
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