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Lemon Chess Pie Recipe

Lemon Chess Pie Recipe
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Serving : 8
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Prepare the ingredients before making Lemon Chess Pie in your home. Then, follow these steps below to serve Lemon Chess Pie for your family or friends.

Ingredients: Lemon Chess Pie

  • 4 each eggs
  • 1 1/2 cup granulated sugar
  • 1 tbsp white cornmeal
  • 1 tbsp all-purpose flour
  • 1/2 tsp salt
  • 5 tbsp butter, melted
  • 1/2 cup buttermilk
  • 5 tbsp lemon juice
  • 1 tbsp lemon zest
  • 1/2 tsp vanilla extract
  • 1 pie crust

How to Make Lemon Chess Pie

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Lemon Chess Pie in your home by yourself.

    Step 1
  • preheat oven to 350°F.
  • Step 2
  • whisk eggs to blend
  • Step 3
  • Add each of the ingredients through vanilla extract in order, completely incorporating one before adding the next
  • Step 4
  • Pour filling into the pie crust and bake in the middle of the oven for 30-40 minutes, until the pie is golden on top and almost set. The center of the pie should remain slightly loose; it will set as it cools
  • Step 5
  • cool completely before cutting
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