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Lemon Dessert Recipe

lemon dessert Recipe
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Prepare the ingredients before making lemon dessert in your home. Then, follow these steps below to serve lemon dessert for your family or friends.

Ingredients: lemon dessert

  • 1 1/2 cup graham cracker crumbs
  • 1 stick softened butter
  • 1/4 cup sugar
  • 2/3 cup crushed pecans
  • 1 cup powdered sugar
  • 8 oz softened cream cheese
  • 8 oz cool whip
  • 2 box instant lemon pudding (small)
  • 3 cup milk

How to Make lemon dessert

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make lemon dessert in your home by yourself.

    Step 1
  • Preheat oven to 325
  • Step 2
  • For the crust: Mix together, graham cracker crumbs, butter, sugar, and pecans. Mix well and press into a 9x13 pan. Bake at 325°F for 20 minutes. Let crust cool.
  • Step 3
  • For the filling: Mix together the sugar, cheese, and half the tub of cool whip. Spread on cooled crust.
  • Step 4
  • Beat pudding and milk together until thick. Spread pudding over cream cheese mixture. Refrigerate until pudding is set (uncovered). Spread remaining cool whip over pudding. Cover and refrigerate until ready to enjoy!
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