Nogluten Recipes

Lemon Dill Shrimp And Pasta Recipe

Lemon Dill Shrimp and Pasta Recipe
Posted at :
Posted by :
Print Recipe

Prepare the ingredients before making Lemon Dill Shrimp and Pasta in your home. Then, follow these steps below to serve Lemon Dill Shrimp and Pasta for your family or friends.

Ingredients: Lemon Dill Shrimp and Pasta

  • 12 oz thawed peeled and deveined shrimp
  • 1 lemon
  • 8 oz dried fettuccine
  • 2 tbsp olive oil
  • 3 clove garlic
  • 7 cup Baby spinach
  • 1/2 tsp Italian seasoning
  • salt and pepper
  • bunch Fresh dill

How to Make Lemon Dill Shrimp and Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Lemon Dill Shrimp and Pasta in your home by yourself.

    Step 1
  • Rinse shrimp and pat dry with paper towels...Finely shred 1 tsp peel from lemon set aside and squeeze juices out of lemon into a bowl and set aside
  • Step 2
  • Cook fettuccine per package directions and set aside
  • Step 3
  • Heat skillet with olive oil cook garlic in hot oil for about 1 min and add the shrimp cooking 3-4 min turning shrimp frequently to opaque
  • Step 4
  • Add drained pasta and baby spinach and toss just until spinach is almost wilted not all the way wilted
  • Step 5
  • Stir in Italian seasoning lemon peel and the lemon juice
  • Step 6
  • Season with salt and pepper and top with fresh dill serve hot
Lemon Dill Shrimp and Pasta Reviews

Add your opinion about Lemon Dill Shrimp and Pasta Recipe above or tell your story when cooking Lemon Dill Shrimp and Pasta in your home.

Recipe Related to Lemon Dill Shrimp and Pasta
Red velvet white chocolate chip cookie Red velvet white chocolate chip cookie
Posted at : December 28, 2016, 3:39 am
Posted by : michael.cuffe.315
Serving : 40
Salt and Garlic Flavored Sautéed Chicken Salt and Garlic Flavored Sautéed Chicken
Posted at : December 28, 2016, 3:39 am
Posted by : cookpad.japan
Serving : 4
Awesome green smoothie Awesome green smoothie
Posted at : December 28, 2016, 5:24 am
Posted by : Jeff
Japanese-Style Salmon and Mushroom Tofu Cream Pasta Japanese-Style Salmon and Mushroom Tofu Cream Pasta
Posted at : December 28, 2016, 8:04 am
Posted by : cookpad.japan
Serving : 1
Low carb candied pecans Low carb candied pecans
Posted at : December 28, 2016, 6:02 am
Posted by : carl.gorden.98
Cooking Time : 10 minutes
Serving : 4

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z